Dark Chocolate Chunks Flakes, Scaglietta sur Fondente, 1KG

Dark compound chocolate flakes for decorating cakes and pastries and various confectionery, pastry and bakery products. Gluten-free products, with an impeccable glossy finish, a thickness of 0.5 mm and a wide range of uses, Scaglietta sur Fondente helps to obtain special decorations!

In the field of ice cream, they are used both for decoration and as an ingredient for various types of ice cream such as "Straciatella".

Ingredients: sugar, partially hydrogenated vegetable fats (palm kernels, coconut), fat-reduced cocoa powder (10-12% cocoa butter), emulsifier: soy lecithin, flavor.

Allergens: soy

Store between 15-25 C, in a cool, clean and dry place, protected from strong odors!